We love this hearty Kale, Brussel Sprout and Chickpea salad. Can’t wait to hear your thoughts 🙂 Ingredients: 1 can chickpeas, drained, rinsed and dried 2 tbsp extra virgin olive oil 1-3/4 tsp garam masala spice blend 1/4 tsp kosher salt 1 large bunch curly Kale, compost large stems, wash, and tear curly leaf into bite size pieces 1 lb …
I make this favourite recipe of mine for a friend who can’t eat mozza, so I do this alternative with the Cannalife Botanicals Olive Oil and goat feta and she loves it! Ingredients: 4 medium field cucumbers peeled, halved, seeded as sliced   5 large Roma tomatoes seeded and diced in bite size pieces 3 tbsp chopped fresh basil …
Happy Summer Solstice! We are so excited that summer is now upon us:) We love to eat fresh fruits and veggies while they are in season and blueberries are presently in abundance so, Tricha whipped up this amazing fruit salsa that is fantastic on Baked Cod or, Halibut! Â Try it this weekend and let us know how it much you …